Bunn Single Multi-BrewWISE DBC Especificaciones

ICED TEASMARTFUNNELINSTALLATION & OPERATING MANUALBUNN-O-MATIC CORPORATIONPOST OFFICE BOX 3227SPRINGFIELD, ILLINOIS 62708-3227PHONE: (217) 529-660

Page 10GLOSSARYAD CARD: An assembly consisting of a computer chip and an instruction label. Used for loading advertising messages into the brewer.BREW

Page 11PROGRAMMING Using the menu-driven display on the front of the brewer, the operator has the ability to alter or modify various brewing paramete

Page 12PROGRAMMING THE BREWERPROGRAMMING FUNCTIONS - FLOW CHARTPROGRAMMING FUNCTIONS - LEVEL 1PROGRAMMING FUNCTIONS - LEVEL 2BREW LOCKOUT?NO DONE

Page 13MAIN SCREEN This screen will be shown when the brewer is ready for use. The screen displays the water temperature in the tank. When the water

Page 14PROGRAMMING THE BREWER (cont.)PROGRAMMING FUNCTIONS - LEVEL 2 There are three methods of programming the vari-ous brewing parameters of the Si

Page 15PROGRAMMING FUNCTIONS - LEVEL 2 (cont.)WARMER OFF: This function allows the operator to set a predeter-mined time for the warmer to shut off i

Page 16MUST GRIND INTOFUNNEL FIRST(RECIPE NAME)SETUP COMPLETEBEGIN SETUP OF(RECIPE NAME)QUIT SETUP?YESINSERT FUNNELWITH NEW NAMEREVIEW RECIPES?NO

Page 17PROGRAMMING FUNCTIONS - LEVEL 2 (cont.)SET NEW RECIPES - METHOD 1 (cont.)8. Using (-) and (+), set the amount of brew water, in ounces, to be d

Page 1822. Using (-) and (+), set the amount of time the brew cycle will delay (after the presoak cycle shuts off) before resuming brewing.23. When fi

Page 19PROGRAMMING FUNCTIONS - LEVEL 2 (cont.)SET NEW RECIPE - METHOD 2Using a RECIPE CARD to load coffee names and brew settings into the Single Mult

Page 237467 100908BUNN-O-MATIC COMMERCIAL PRODUCT WARRANTYBunn-O-Matic Corp. (“BUNN”) warrants equipment manufactured by it as follows:1) All equipme

Page 20PROGRAMMING FUNCTIONS - LEVEL 2 (cont.)SET NEW RECIPE - METHOD 3If not using a Smart Funnel (with a sensor coil) and/or a Single Multi-BrewWISE

Page 21REVIEW RECIPES/MODIFY RECIPES/SET UP NO NAME COFFEE FLAVORS: This function has three parts. It allows the opera-tor to view the brew settings

Page 22BREW MI: (SETTING OR ADJUSTING BREW VOL-UMES) This function allows adjustment of the brew vol-umes for each batch. The indicator signifies vol

Page 23PROGRAMMING FUNCTIONS - LEVEL 2 (cont.)% DILUTION This function allows adjustment of the amount of water that flows passed the grounds. The num

Page 24PROGRAMMING FUNCTIONS - LEVEL 2 (cont.)SET PULSE BREW: This function allows the operator to program the brewer to "pulse” the sprayhead fl

Page 25EXIT TONEXT FUNCTIONSCREENPRESSDONEYESDONEYESSCREEN DISPLAYEDBREW OZ: XX.XXBATCHES DONE?% DILUTION XXBATCHES DONE?ADVANCES TO ALL OTHERRECIPE N

Page 26PROGRAMMING FUNCTIONS - LEVEL 2 (cont.)Setting Pulse Brew - BY EXAMPLE:1. This display should read CONTAINER READY? Place a container under th

Page 27PROGRAMMING FUNCTIONS - LEVEL 2 (cont.)Setting Pulse Brew - ENTER TIMES:NOTE: No water should flow from the brewer during this set-up process. 1

Page 28PROGRAMMING FUNCTIONS - LEVEL 2 (cont.)SET PREINFUSION This function allows the operator to set an initial soaking of the grounds/tea and a de

Page 29DRIP TIME This function allows the setting of a period of time at the end of a brew cycle to ensure that liquid has emptied out of the funnel

Page 3TABLE OF CONTENTSUser Notices ...

Page 30ENABLE ADS? This function allows the operator to choose whether or not to display the advertising message that was en-tered into the brewer wi

Page 31Procedure to adjust the flow rate setting:1. Press and hold the ® pad until the display reads WARMER OFF. Release the ®. Press and release the

Page 32NEW SPRAY FLOWXX.X MI/MENTER MI XX.X(-) DONE (+)CALIBRATE FLOW?NO YESSPRAYHEAD CAL?NO YESCONTAINER

Page 33CALIBRATE FLOW (cont.)Procedures to calibrate the dilution flow rate:1. Place a container, accurately graduated in ounces, and with a minimum c

Page 34BREW COUNTERS This function allows the operator to track the num-ber of brew cycles completed. There is one resettable counter, and one life c

Page 35Procedures to set UNITS:1. Press and hold the ® pad until the display reads WARMER OFF. Release the ®. Press and release the ® pad until the

Page 36PROGRAMMING FUNCTIONS - LEVEL 2 (cont.)Testing individual components (outputs): This will allow the operator to test the operation of individu

Page 37SERVICE TOOLS (cont.)PROGRAMMING FUNCTIONS - LEVEL 2 (cont.)15. Press NEXT to advance to the next component to be tested.16. To test WARMER, p

Page 38FACTORY DEFAULTS This function allows the operator to erase all of the previously entered recipes and ad messages. Factory-set default values

Page 39TROUBLESHOOTINGA troubleshooting guide is provided to suggest probable causes and remedies for the most likely problems encountered. If the pr

Page 400656.000000831.0000WARNING!Fill water tank before turning - on - thermostat or connecting applianceto power source.Use only on a properly prote

Page 40TROUBLESHOOTING (cont.)Screen Displayed Possible Cause Troubleshooting ProcedureNO FUNNELPRESENTTEMPERATURETOO LOW1. SMART FUNNEL not fully

Page 41TROUBLESHOOTING (cont.)Troubleshooting ProcedurePossible CauseScreen Displayed 1. ON/OFF switch was pressed after the brew cycle was starte

Page 42TROUBLESHOOTING (cont.)Troubleshooting ProcedurePossible CauseScreen DisplayedCHECK WATERSUPPLYFILL TIME TOOLONG1. Water shut off to brewer2. I

Page 43Equipment will not operate.Brew cycle will not start.Automatic refill will not operate or display shows FILL TIME TOO LONG1. No power or incorre

Page 44Troubleshooting ProcedureTROUBLESHOOTING (cont.)ProblemPossible CauseAutomatic refill will not operate or display shows FILL TIME TOO LONG (cont

Page 45TROUBLESHOOTING (cont.)ProblemPossible CauseTroubleshooting ProceduresCheck the sensitivity setting. Refer to the Refill function on page 31. If

Page 46TROUBLESHOOTING (cont.) ProblemPossible CauseTroubleshooting ProceduresRemove power from the brewer. Connect a voltmeter across one of the t

Page 47TROUBLESHOOTING (cont.)ProblemPossible CauseTroubleshooting Procedures3. Electronic control board1. Strainer/flow control (.750 GPM)2. Improper

Page 48TROUBLESHOOTING (cont.)Problem Possible CauseTroubleshooting ProceduresAdjust the brew volume as required to achieve the recommended volume fo

Page 49TROUBLESHOOTING (cont.)ProblemPossible Cause Troubleshooting ProceduresWeak beverage (cont.)Brewer is making unusual noises.6. Incorrect Recipe

Page 500658.000020201.560003408.000403409.000412364.0000USER NOTICES (continued)37467 110904

Page 50LIMIT THERMOSTATTRIACTANK HEATERSOLSOLBREWBYPASSREFILLWHIWHIWHIWHIWHIP1-1P1-2P1-3WHIMT 1 BLU -14BLK-14BLK-14REDN.C.REDOVERFLOWPROTECTION SWIT

Page 51LIMIT THERMOSTATTRIACTANK HEATERSOLSOLBREWBYPASSREFILLWHIWHIWHIWHIWHIP1-1P1-2P1-3WHIMT 1 BLU -14BLK-14BLK-14REDN.C.REDOVERFLOWPROTECTION SWIT

Page 6ELECTRICAL HOOK-UPCAUTION – Improper electrical installation will damage electronic components.1. An electrician must provide electrical servic

Page 7PLUMBING REQUIREMENTSThis brewer must be connected to a cold water system with operating pressure between 20 and 90 psi (138 and 620 kPa) from a

Page 8INITIAL SETUPCAUTION – The brewer must be disconnected from the power source throughout the initial setup, except when specified in the instructi

Page 937467 0328084. Wait approximately twenty minutes for the water in the tank to heat to the proper temperature. Display will show READY TO BREW.